Dairy Free Recipes - Quiche Lorraine Dairy Free -

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Ingredients

* 1 cup (125 gram) gluten free all purpose flour
* 1/2 cup (60 gram) solid coconut oil (or butter if you can tolerate
it)
* 1/2 teaspoon salt
* 3 tablespoon (45 ml) water
* 4 egg
* 5 rasher of bacon fried and chopped
* 1/2 cup (120 ml) dairy free milk of choice
* 3 tablespoon (25 gram) gluten free all purpose flour
* 1/2 teaspoon baking powder
* 1/2 teaspoon dried thyme
* 1/2 teaspoon salt
* small handful chopped chive
* small handful chopped basil
* 1/4 teaspoon black pepper
* 1 medium sized zucchini

Nutrition : 8 Servings

246 CALORIES / SERVING
DAILY VALUE :
  - Fat : 18g / 28%
  - Carbs : 15g / 5%
  - Protein : 8g / 15%

Preparation

Comprehensive Instruction for this Quiche Lorraine (Dairy Free) recipe an individual can found by clic the button below:

Tags: Sugar-Conscious #Kidney-Friendly #Gluten-Free #Wheat-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free # Cautions: #Tree-Nuts #Soy #Sulfites #FODMAP #