Low Fat Recipe - Pumpkin cookies low fat - Balanced Low-Sodium

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Ingredients

2 1/2 cups flour (I did use white)
1 t. baking power and soda
1/2 t. salt (I forgot this)
1 1/2 t. pumpkin pie spice
1/2 cup flax seed (ground)
4 T. butter
1/4 c. unsweetened applesauce (mine had splenda)
3/4 white sugar
1/2 cup brown sugar splenda
1 large egg
1 cup pumpkin puree
1 t. vanilla
1/2 cup walnuts

Nutrition : 36 Servings

59 CALORIES / SERVING
DAILY VALUE :
  - Fat : 2g / 3%
  - Carbs : 9g / 3%
  - Protein : 2g / 3%

Preparation

Go through how to make this specific Pumpkin cookies low fat in this article below:

Tags: Sugar-Conscious #Low Potassium #Kidney-Friendly #Vegetarian #Pescatarian #Peanut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Kosher # Cautions: #Sulfites #